Freshly baked bread and pastries

Artisan Bakery Since 1985

Handcrafted Baked Goods With A Passion

Experience the authentic taste of traditional baking with our freshly made bread, pastries, and cakes. Each item is crafted with care using only the finest ingredients.

Our Bakery Story

Golden Crust Bakery started as a small family business over three decades ago with a simple mission: to create exceptional baked goods that bring joy to our community.

Today, our master bakers continue this tradition, combining time-honored techniques with innovative recipes to craft products that delight our customers. Every loaf, pastry, and cake is made fresh daily using locally-sourced ingredients whenever possible.

We believe in the artistry of baking and the power of fresh bread to bring people together. Visit us to experience the warm ambiance of our bakery and the irresistible aroma of freshly baked goods.

Baker preparing fresh bread
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Quality Ingredients

We use only the finest, freshest ingredients with no artificial preservatives.

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Master Craftsmanship

Our bakers are trained in traditional techniques passed down through generations.

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Sustainability

We're committed to eco-friendly practices and supporting local farmers.

Our Fresh Baked Goods

Artisan Sourdough Bread

Artisan Sourdough

Our signature sourdough with a perfect crust and tender, tangy interior.

$6.95

Butter Croissants

Butter Croissants

Flaky, buttery layers that melt in your mouth. A French classic perfected.

$3.50 each

Chocolate Layer Cake

Chocolate Layer Cake

Rich chocolate cake with smooth ganache and buttercream frosting.

$28.95

French Baguette

French Baguette

Traditional French baguette with crispy crust and light, airy interior.

$4.50

Cinnamon Rolls

Cinnamon Rolls

Soft, swirled rolls with cinnamon sugar filling and cream cheese frosting.

$3.95 each

Seasonal Pumpkin Pie

Seasonal Pumpkin Pie

Spiced pumpkin filling in a buttery crust, perfect for autumn celebrations.

$18.95

What Our Customers Say

I've been buying bread from Golden Crust for over 5 years now. Their sourdough is absolutely unmatched in quality and flavor. It's worth the trip across town just to get my weekly loaf!

Sarah Johnson

Sarah Johnson

Loyal Customer

We ordered a custom cake for my daughter's wedding and it was not only stunning but delicious! The attention to detail was impressive and our guests couldn't stop talking about it.

Michael Rodriguez

Michael Rodriguez

Wedding Client

As a local café owner, I exclusively source my pastries from Golden Crust. My customers rave about the quality, and I appreciate their reliability and consistent excellence.

Emma Chen

Emma Chen

Café Owner

Frequently Asked Questions

Do you offer gluten-free options?

Yes, we offer a selection of gluten-free bread, pastries, and cakes. Our gluten-free items are prepared in a dedicated area to minimize cross-contamination, but please note that they are made in the same facility as our regular products.

Can I place special orders for events?

Absolutely! We offer custom cakes, pastry platters, and specialty bread for all occasions. We recommend placing your order at least 72 hours in advance, though more complex creations may require additional time. Please contact us directly or fill out our order form for special requests.

What ingredients do you use in your products?

We pride ourselves on using high-quality, natural ingredients. We source organic flour, local dairy products, free-range eggs, and seasonal fruits whenever possible. We avoid artificial preservatives, colors, and flavors. Detailed ingredient lists for all our products are available upon request.

Do you deliver your products?

We offer local delivery within a 10-mile radius for orders over $30. Delivery fees start at $5 and vary based on distance. For larger events, we can arrange special delivery options. Please inquire at least 48 hours in advance to schedule a delivery.

How long do your products stay fresh?

Our artisan bread is best enjoyed on the day of purchase but will stay fresh for 2-3 days when stored properly in a paper bag at room temperature. Pastries are best consumed within 1-2 days. Cakes can be refrigerated for up to 5 days. We recommend freezing any products you won't consume within these timeframes.

Contact Us

Visit Our Bakery

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123 Main Street
Bakerytown, BT 12345

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(555) 123-4567

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info@goldencrust.com

Hours of Operation

  • Monday - Friday: 7:00 AM - 7:00 PM
  • Saturday: 7:00 AM - 5:00 PM
  • Sunday: 8:00 AM - 3:00 PM
Map showing bakery location

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